Ethiopia Sidamo Coffee – 250g

Ethiopia Sidamo has a distinct floral and wine like flavour profile that defines the heritage of African Arabica. These beans are grown at altitudes above 1,500m in volcanic soil, resulting in a complex acidity and tea-like finish.

As a light to medium roast, this single-origin bean excels in pour over methods like the V60 or Chemex. When you brew Sidamo, you are tasting the traditional “Garden Coffee” style that has made Ethiopia a world-renowned coffee entity.

Recognised with a prestigious Great Taste Gold Star award in 2013, this single origin arabica coffee showcases the distinctive characteristics that make Ethiopian beans globally celebrated amongst coffee connoisseurs.