*Disclaimer – If you order more than one coffee, we can not guarantee they will both be delivered together due to separation at the sorting office. We apologise in advance as this is out of our control and hope you will be patience with us*
A light – or medium – bodied and has strong floral notes. Along with Floral citrus flavour expect to taste berries, nuts, chocolate and wine.
Ethiopia is known to be the ‘birthplace of coffee’ as this is where coffee plants grow wildly throughout its biodiverse, green highlands. When it is processed naturally, Yirgacheffe if full of floral, fruity and citrus tones. The coffee is commonly recognised for its distinct quality and flavour, also viscous, round creamy and mouthful tactile sensation when consumed. The bean is uniform, thick, medium to bold, blue, oval and very compact. The growing regions are part of the Bornea Zone of the Oromia Region and Gedeo Zone of the southern nations, nationalities and people’s region.
Chrissie (verified owner) –
Ethiopian coffee at its best!
Chrissie (verified owner) –
This is one of our favourites. It is Ethiopian coffee at its best. Great flavour.
George Minister (verified owner) –
I use this coffee in my espresso machine and in my little Moka pot. It is a dark roast with a full aroma and a nice, distinctive flavour.
m.davidson27 (verified owner) –
This coffee lives up to its reputation as Ethiopian coffee. It is an excellent roast coffee which gives it the distinct coffee taste and aroma. I would recommend anyone to try it and be absolutely 100% pleased.
Aneliese Foxwell –
That’s great to hear – Thank you so much for your review of our Ethiopian Yirgacheffe – We are so happy you are enjoying your Coffee!